Annona crassiflora – Marolo. Price: $ Image 1. Larger / More Photos. Sorry but this item is currently unavailable. Please check back at a later stage. Annona crassiflora Mart., whose fruit is popularly known as araticum, is a member of the Annonaceae family found in the Brazilian Cerrado. Although this plant. Influence of Marolo (Annona crassiflora Mart.) pulp intake on the modulation of mutagenic/antimutagenic processes and its action on oxidative stress in vivo.
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Santos Creative Commons Attribution 3. The oxidative stress levels observed indicated that CP was not exerting a great influence on the induction of reactive oxygen species. Annona crassiflora Scientific classification Kingdom: The fruiting begins in November, maturing between February and April, where living in Minas Gerais, where it is popularly associated with the Lent season.
These are the best quality crassiflra for the consumer, because if harvested directly from the tree, the fruit will not mature, producing an craassiflora quality flavor. A superb work, with the minor irritation that the translation from Portuguese is not of the best.
Its pollen is shed as permanent tetrads. Its trunk is straight with crooked twigsits bark is corky, chipped and thick. Retrieved 21 January The original caption said ‘Fruit’, but it looks more like an unopened flower bud to my untrained eyes Photograph by: Comments have to be approved before they are shown here. It is native to Brazil and Paraguay  and the fruit is eaten by native peoples in the Brazilian Cerrado.
Year ISBN Description An extremely concise book, listing approximately 1, species and varieties of plants with their botanical name, common name in Brazil, regions in Brazil where the plant is found, a brief list of uses and any medically active compounds in the plant.
The micronucleus test indicated neither mutagenic nor antimutagenic effects of Marolo consumption on bone marrow cells but showed potentialization of cyclophosphamide CP.
It was observed that the chemical composition of marolo pulp was similar to that of common fruit; nevertheless, its lipidic content and energetic values were higher. It has axial root system that reaches greater depths in crasaiflora soil to absorb water and nutrients.
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Annona crassiflora – Wikipedia, wolna encyklopedia
Stunning photographs of each species, brief details on the plant, its uses and how to grow it from seed. It is considered a delicacy in the Cerrado region, sold in street markets, consumed fresh or as a Cocktailcakein the form of cookiescrackerspopsice cream, jams and many other sweets. Among them, the Marolo Annona crassiflora Mart.
Each entry has a brief description of the plant and its uses, accompanied by one to many excellent quality photographs of the fruits. This page was last edited on 24 Decemberat Views Read Edit View history.
The flowers of a marolo look like jellyfish wearing hats, and the fruits are sweet and very rough. Now containing plants. Last update on As the whole fruit is a complex matrix, the interactions between its components could be responsible for its negative and positive biological effects.
When the fruit is ripe it falls to the ground under the protection of the crown, exuding a strong and distinctive smell. Contributions from the Gray Herbarium of Harvard University, In the mice fed experimental diets, the biochemical parameters of the blood serum showed normal levels annonx glucose, triglycerides, and cholesterol.
When opened, the fruit has a creamy pulp and very strong odor and flavor that differs greatly from custard apple. Retrieved from ” https: Close-up of a flower Photograph by: Front view of flower Photograph by: In other projects Wikimedia Commons Wikispecies.
From Wikipedia, the free encyclopedia. In order to establish the safety of Marolo for human consumption, this study evaluated the following: Articles with ‘species’ microformats Commons category link is on Wikidata. Publisher Reference Publications; Michigan.